We partner with corporate buildings, IT parks, and commercial spaces to set up dedicated Kannu Ki Chai kiosks that serve fresh chai and snacks on-site. Designed to blend seamlessly into workplace environments, our kiosks become a go-to break spot for employees, offering convenience, freshness, and a familiar chai experience without leaving the premises. From setup to daily operations, our team manages everything ensuring smooth functioning, quality control, and dependable service.
After the initial enquiry, our team assesses the available space, footfall, and feasibility.
We recommend a kiosk format, product mix, and operational plan suited to your workplace.
The kiosk is set up, branded, and made operational with trained staff and systems in place.
Regular supply, quality checks, and operational support ensure consistent service.
